Jalapeno Popper Dip

This is officially the first recipe posted to our blog!  I decided to make my first post one of my most popular recipes-Jalapeno Popper Dip.  This dip is a huge hit every time I make it, and people always ask me for the recipe. It’s simple to make, and you probably have most of the ingredients in your kitchen right now!

I made this dip today for a family event at my parents’ house; “Thanksgiving in July”!  Of course, Chef PickyKid was on hand to lend her skills. 🙂

Here’s the recipe for Jalapeno Popper Dip.  Enjoy!!

8 Ounces softened cream cheese

1/2 Cup Mayonnaise

1/2 Cup Sour Cream

3/4 Cup (approximately) Shredded Sharp Cheddar Cheese (I usually use a good sized handful)

1 Small Can Diced Green Chilies

2-4 Ounces Diced Pickled Jalapenos (I usually use 4 oz when I want to make the dip extra spicy)

3/4-1 Cup Panko Bread Crumbs

3/4-1 Cup Shredded Parmesan Cheese

Tortilla Chips or Crostini Bread for Dipping 

Preheat oven to 350 degrees. Mix all but the Panko bread crumbs and parmesan cheese in an 8X8 Baking Dish.  Chef PickyKid demonstrates below:

After mixing the ingredients, I like to put the dish in the microwave for about 2 minutes; this helps mix the ingredients together and melts the cheddar cheese.  After heating in the microwave, mix ingredients again and smooth out the dip inside the dish.

In a separate bowl, mix together the Panko and parmesan cheese.

Sprinkle the Panko/Parmesan mixture on top of the dip; the mixture should completely cover the dip.  Now, you’re ready to bake!

Bake at 350 degrees for approximately 25 minutes, or until the Panko/Parmesan mixture is golden brown.  Allow the dip to cool for 5-10 minutes before serving.  Serve dip with tortilla chips or crostini bread and enjoy!! 🙂

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4 Responses

  1. Yay! now I don’t have to text you every time I want to make this!

    also, just have to say, in the third pic, I thought you had gone and sat at the table where your mom was in the first two…you totally make that face/pose!

    give chefpickykid a hug for us
    ❤ and miss ya
    ~B

  2. Yay! Look at little Miss Picky Chef, all grown-up! This is the start of something great, can’t wait to see more. 🙂

  3. Lookout Rachel Ray! This is awesome idea!

  4. Mmmmmmm Mmmmm!!!! Chloe’s Kitchen is the best in town!! Thank you for sharing!! Yummy!!!

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